french appetizers recipes

Results: 1 - 10 of 2074
Filed Under: appetizer
Ingredients (7) : 1/2 cup mayonnaise, 1 cup cheddar cheese, 1/2 cup sour cream, 1/2 cup red bell peppers, 24 slices French bread, 1/2 cup green bell... (more)

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Preheat oven to 375 F degrees. Place bread slices on cookie sheet. Add cheese,mayonaise, so... (more)

Ingredients (11) : 2 tablespoons olive oil, 1/2 cup unsalted butter, 4 slices provolone cheese, 1 teaspoon dried thyme, 2 tablespoons dry sherry (opt... (more)

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"We have been trying French onion soup in restaurants for years and my family and friends agree... (more)

Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continuall... (more)

Cook: 50m  

Ingredients (9) : 1/4 cup white sugar, 3 tablespoons butter, 1 cup orange juice, 2 tablespoons confectioners' sugar for dusting, 1 dash ground nutme... (more)

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"A yummy and rich French toast perfect for a celebration brunch. I first served this for New Ye... (more)

Cut loaf ends off and reserve for another use. Cut remaining loaf into 1 1/2 inch slices; le... (more)

Cook: 5m  

Filed Under: appetizer
Ingredients (5) : 1 pkg. mini rye bread rounds or sliced French rolls, 1 bunch diced green onions, Garlic salt, 1 c. mayonnaise, 2/3 c. Parmesan che... (more)

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Combine Parmesan cheese, mayonnaise, green onions and garlic salt to taste. Spread on sliced br... (more)

Ingredients (4) : 1/2 cup mayonnaise, 5 scallions, 16 ounces shredded cheddar cheese, 1 French baguette,

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Oniony, cheesy appetizers--always a big hit!

Slice baguette into 1/4" slices. Chop scallions into bits and mix with shredded chedda... (more)

Filed Under: appetizer,snack
Ingredients (3) : 1 cup French dressing, 1 pound scallops, rinsed and patted dry, 1/2 clove garlic, crushed,

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"This great scallop appetizer cant get any easier than this with only three ingredients!"

Cut scallops into quarters, unless they are tiny bay scallops which may be left whole. Bring... (more)

Cook: 5m  

Ingredients (9) : 2 teaspoons vanilla extract, 1/4 teaspoon ground cinnamon, 3 tablespoons light corn syrup, 2 cups milk, 8 eggs, 1 (1 pound) loaf F... (more)

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"I got this recipe from my sister in law. She and my brother had it at their gift opening after... (more)

Butter a 9x13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, ... (more)

Cook: 40m  

Ingredients (7) : 1/2 cup egg substitute, 1/4 cup orange juice, 1 dash ground nutmeg, 12 (3/4 inch thick) slices day-old French bread, 1 teaspoon va... (more)

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"Field editor Flo Burtnett, Gage, Oklahoma, lightens up her golden French toast with egg substi... (more)

In a shallow dish, combine the egg substitute, milk, orange juice, vanilla and nutmeg. Add b... (more)

Cook: 15m  

Ingredients (8) : 1/2 teaspoon ground nutmeg, 9 eggs, 1/3 cup sugar, confectioners' sugar, 3 cups half-and-half cream, 1 1/2 teaspoons rum extract, ... (more)

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"There's no last-minute fussing with this breakfast or brunch favorite. Slices of French bread ... (more)

Arrange the bread slices in two well-greased 15-in. x 10-in. x 1-in. baking pans. In a large... (more)

Cook: 15m  

Ingredients (9) : 1 French baguette, 1 tablespoon all-purpose flour, 1/4 cup butter, 1 teaspoon white sugar, 2 1/2 cups water, 8 ounces sliced Swiss... (more)

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"The best onion soup you will ever have!!!!!"

Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat ... (more)

Cook: 45m  

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